Mixed Fruit Baked Oatmeal

I recently won an excellent new cookbook from My Tasty Treasures. It's called
Best Of taste of home. This cookbook is stuffed full and overflowing with fabulous recipes! I decided on this baked oatmeal. We ate it for breakfast and it was delightful!

I never can follow a recipe so once again I changed it up a bit.
Here is what I threw in:

• 3 cups quick-cooking oats
• 1 cup packed brown sugar
• 2 tsp baking powder
• 1 tsp salt
• 1/2 tsp ground cinnamon
• 2 eggs, lightly beaten
• 1 cup non-fat plain yogurt
• 1/2 cup butter, melted
• 3/4 cup apple, peeled and diced
• 1/3 cup frozen mixed berries
• 1/3 cup of canned diced apricots

In a large bowl mix together the oats, brown sugar, baking powder, and salt.

Just thought I would throw this diced apple photo in too!

In a smaller bowl combine the eggs, yogurt, and melted butter.

Add to your dry in ingredients and stir to combine.

Next, fold in your fruit. Pour into a greased 8 inch baking pan.

Bake at 350 degrees for 35-45 minutes until a knife inserted in the center comes out clean.
Serve warm. When serving this you can pour a little milk over it if you wish.

Click Here for a printable version of this recipe.

~Oh So Yummy!~