Chocolate raspberry and almond baked oatmeal

I'm always trying to think up new ways to jazz up my baked oatmeal. Since Valentine's Day is this month, I thought a little chocolate/raspberry combination would be a great choice.


This recipe is pretty rich so I don't know that I would eat it for breakfast. Paring it with a scoop of vanilla ice cream and serving for dessert would be fantastic!


I originally thought of using cherries in this recipe but I couldn't find any frozen ones. I couldn't see myself having the patience for removing the pits from fresh cherries, so I switched to raspberries.


I would like to try this again using cherries...just for fun.


The oatmeal smelled like brownies while it was baking.


Now, I just need to run back to the store for that vanilla ice cream!

Chocolate Raspberry Almond
Baked Oatmeal
by theUngourmet

Print recipe

3 cups rolled oats
3/4 cup packed brown sugar
1/2 cup cocoa powder
2 tsp baking powder
1 tsp salt
1/2 cup chocolate chips
2 eggs, lightly beaten
1 1/4 cups milk
1/2 cup melted butter, cooled to room temp
1 tbsp honey
1 tsp almond extract
1 tsp vanilla extract
1 cup frozen raspberries

In a large bowl, combine the oats, brown sugar, cocoa powder, baking powder, salt and chocolate chips. In a smaller bowl, combine the eggs, milk, butter, honey, extracts and raspberries.

Add the egg mixture to the oat mixture. Stir to combine. Pour into a greased 9 inch baking pan.

Bake on 350 for 35-40 minutes. Serve warm with a scoop of vanilla ice cream.

Have a terrific weekend and thanks so much for all of your happy blog birthday wishes, they made me feel loved! :0)



Megan said...

This looks almost like a raspberry almond crisp. I agree that it would be delicious with some vanilla ice cream. I love raspberries and chocolate.

doggybloggy said...

wow this is a hearty oatmeal and I bet it is truly a delight to eat but I think you are right thinking about the ice cream!

Pam said...

I'm all for rich, even for breakfast!

Rhiannon Banda-Scott said...

oh yummy!!! that looks so tasty. you seriously continual to amaze me with your posts Kim! they are really the most unique recipes I have ever seen :) xx

Allyson said...

Oh my goodness....let me just say that I'm an Oatmeal-Hater. I know...I know...it lowers cholesterol and blah, blah, blah...it just tastes like mashed muck to me. But I'm TOTALLY all for trying this!! And you say you can't have it for breakfast. Pft! This is EXACTLY what you (or maybe just me) should be eating for breakfast!

Krista said...

You may have just turned me on to oatmeal again! But you're right, I'd almost feel guilty eating something this decadent for breakfast. I guess it would make a wonderful dessert. I'd definitely like to try this. YUM!

KennyT said...

I don't mind to have a very rich breakfast if it is this baked oatmeal, so yummy!

Danielle said...

oooh, I would have NO problem what so ever eating this for breakfast. I'd even be willing to try it with strawberries

Anonymous said...

A totally decadent breakfast, yum! Such a terrific combination of raspberry almonds and chocolate!

Julie said...

That looks decadent and wonderful!

Jenn said...

Wow!!! I want some of these!!! Choco, oatmeal, nuts, and fruit. This is indeed a must eat with ice cream treat. Yum!!

♥peachkins♥ said...

What a combo!!!

TKW said...

I might actually be able to gag down oatmeal this way! Genius!

Joanne said...

I really love having crazy oatmeal combos for dessert. At least that way I think I'm eating something healthy. It's all a huge mind game :D

Chocolate and raspberry - count me in!

Janice said...

I like the look of this and am off round your blog to see what other baked oatmeal recipes you have made.

Jen said...

This makes me wish that I had raspberries in the house.

I so want some.

Megan said...

Well this title got my attention. I'll have to give this one a try. Sounds delicious!

Susan said...

HI Kim!

I got your blog address from Susan The Schnizel and Trout...:-)

Love your music and recipes!!!

Thank You So Much!!!

~ Susan

the twins said...

that looks so good! raspberries and chocolate are such an awesome combination.

Just A Mom (Call me JAM for short) said...

Another yummy, delicious dish from the Ungourmet. Oatmeal never looked so good!

btw, I'm talking about you today over here...


Stop by if you get a chance!

Chef Aimee said...

I love this recipe. Chocolate with raspberries to me is the best fruit combo with chocolate!

tinypaperheart said...

that looks so so good!

Chef E said...

I want a bowl of this, too cold for ice cream, so I would just take the largest spoon and eat it up!

Faith said...

This looks so decadently delicious! I love the raspberry/chocolate combo...I'd eat this gorgeous bowl of oats for breakfast, lunch, or dinner! ;)

Cinnamon-Girl♥ said...

This is the best looking oatmeal I've ever seen! It's positively mouth-watering. And so unique!

Janice said...

oh yeah, ice cream would be so good with this, and it's great for you because it's oatmeal

Angie's Recipes said...

I want some sour cream to go with this gorgeous baked oatmeal.

Sophie said...

What a grand & superb tasty breakfast!!

I directly printed it out!!

MMMMMMMMMMMM,...so chocolately & tasty!!

ck said...

How do you come up with this stuff? That looks ridiculously good.

teresa said...

oh wow, i can't think of a better way to start my day! delicious!!

Alicia, The Snowflake said...

Oh wow! This looks and sounds absolutely delish! Thanks for sharing!

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